![]() Chapter Sections 1. Summary 2. Chickens 3. Pigs 4. Beef Cattle 5. Fish 6. Meat Consumption 7. Fur-bearers 8. Experimental Animals |
How to Do Animal Rights - and Win the War on Animals ![]()
Notes for Table 1 The source for this table is the USDA, who state their data are based on "USDA-FAS attaché reports, official statistics, and results of office research". USDA say the cattle are adults and calves raised for meat and exclude dairy cattle but include buffalo for India. The USDA figures for 2007 are preliminary and are estimates for 2008. USDA data included two classes of cattle: 'Total Beginning Stocks' and 'Production Crop'. Total Beginning Stocks are the animals alive at the start of the year and most of these animals are used to breed the Production Crop for the year. Virtually all the Production Stock is killed for food (some would replace Beginning Stock). The figures in this table include both categories. The World Total in this table is a minimum figure. One reason is that the original USDA data do not include every country, although they do include the world's major animal producing countries. Furthermore, the USDA figures are based on cattle who are officially counted (eg at farms and slaughterhouses). Cattle slaughtered outside official premises may not be counted. For example, non-walking cattle (ie "non-ambulatory" cattle, too injured to walk) may be killed before they get to the slaughterhouse and not counted. In the US alone, non-walking cattle totalled 465,000 in 2003, including 185,000 calves, and 450,000 in 2004, including 180,000 calves ('calves' in this case being cattle under 230 kg / 500 lbs). Livestock are impossible to count accurately. Therefore I round these figures to the nearest million to avoid spurious accuracy and totals do not necessarily add up exactly. How reliable are USDA statistics? Much the same number of cattle and the same top ten countries are found in another USDA table (Table 7-5. Cattle and buffalo: Number in specified countries, 2002–2005, Agricultural Statistics, United States Department of Agriculture, National Agricultural Statistics Service, 2007. Accessed February 2008.), but the number of cattle is slightly less, totalling around a billion cattle kept annually worldwide. Thus USDA statistics may be acceptably reliable given that the actual number of cattle worldwide cannot be counted accurately.
Notes for Table 2 The notes for Table 1 also apply to this table. Cattle numbers in this table are only the 'Production Crop' (see Notes for Table 1).
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